Today is Wednesday, the day I do cooking activities with my children. It turns out that these activities are fun and help the children to develop their creativity.

I help them bake the cookies, but they do just fine without me.

Here are my moringa cookies filled with white chocolate and bouye.

Healthy cookies made with coconut blossom sugar with a very low glycemic index. The glycemic index in Europe is 24.5.

This back-to-school season, I'm going to try to offer a series of snacks for children, with or without gluten, but above all healthy and in most cases incorporating African products.

For those who don't know, moringa is a super-fruit that's good for your health. Moringa is packed with protein, essential amino acids, vitamins and antioxidants.

With a taste similar to matcha tea, it can be used to color your desserts.

These cookies are delicious, the moringa blends superbly with the bouye as always.

Ingredients

• 245 g flour
• 5 to 10 g moringa, as desired
• 140 g soft butter
• 1 egg yolk
• 60g coconut blossom sugar or more as desired
• 1 teaspoon liquid vanilla

For the bouye and banc chocolate ganache

• 50g white chocolate
• 1 teaspoon milk powder
• 2 tsp baobab powder
• water trickle

Cookie preparation

1. Mix the sugar, butter and flour in a bowl until a sandy paste forms.
2. Make a well, then add the egg yolk and vanilla. Mix well and form into a ball. Chill for 30 min.
3. Roll out the dough between two sheets of parchment paper.
4. Using a cookie cutter of your choice, cut the dough into the desired shapes.
5. Preheat the oven to 180° and bake for 10 to 12 minutes, with the heat turned up.

Preparing the ganache

1. Melt the white chocolate in the microwave with a splash of water for 1 min, then mix with the bouye and milk powder. Mix and add a dash of water.
2. Leave the ganache to cool, then using a piping bag, pipe each cookie and close with another cookie if you want to double them, otherwise leave as is.
3. Set the cookies aside for at least 30 minutes to allow the ganache to set, then enjoy!!
4. Here's a tasty homemade snack to delight the kids.